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Biosystems engineering tackles pressing challenges in sustainable food production, natural resource management, energy solutions, and healthcare by combining biological and agricultural sciences with core engineering concepts. The Department of Biosystems and Agricultural Engineering commits to delivering exceptional education in a close-knit environment, fostering interdisciplinary collaboration between science, engineering, and technology. Students will develop creative problem-solving skills through practical applications, learn to excel both individually and collaboratively, bridge communication gaps between fields, and access career-enhancing opportunities.
Key Features
Industry-Relevant Projects
Every biosystems engineering student participates in a year-long senior design capstone course. This culminating experience offers team-based, complex design challenges, with final projects assessed by an industry expert review board.