Bachelor of Science / MSc in Nutrition, Dietetics and Sensory Sciences in Manhattan United States | Kansas State University

Kansas State University | Manhattan United States
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Qualification
Combined Baccalaureate and Master's Prog
Languages
English
Delivery Mode
On-Campus
Tuition (2025)
USD 27,590
Attendance
Full-time
Full-time Duration
60 months

Upon successfully finishing this program, students will earn both a Bachelor of Science and Master of Science degree in Food, Nutrition, Dietetics, and Health. The M.S. can be completed through a thesis, report, or coursework-only pathway.


Destination of Study

Subjects of Study

Language Requirements

English
IELTS 6.5

Qualification Requirements

High school curriculum from an accredited secondary school.
Minimum 2.5 GPA (Grade Point Average) on a 4.0 scale in high school coursework.
If you are admitted in your final year of school, we will need your final transcript when you arrive at K-State.
IELTS - 6.5 or above
TOEFL - 79 or above

Tuition USD 27,590

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