Auburn,
AL,
United States
Type
Public
Degrees offered
Bachelor's Degree
The Department of Nutritional Sciences integrates three specialized tracks, enabling comprehensive learning that builds expertise for professions in nutrition science, dietetics, and health promotion. Nutrition science examines human food consumption through multiple lenses - including biochemistry, genomics, physiology, social sciences, and public health - exploring its impact on health, dietary patterns, and overall wellness. At Auburn University, biomedical researchers and applied scientists collaborate on nutrition-focused studies, academic initiatives, and community outreach efforts to enhance health outcomes for Alabama residents and global populations.