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Food researchers analyze the characteristics of food components to guarantee their safety for consumption. The Food Science (Honours) program offers comprehensive training in mathematics, natural sciences, and applied sciences to prepare students for diverse professional paths. Students can engage in food innovation projects, practical food applications, food industry management, and thesis research work.
There are several admission pathways to an undergraduate degree at UNSW including high school qualifications, UNSW Foundation Studies, UNSW Diploma, recognised prior study or university transfer.
English Language requirements:
IELTS: 6.5 overall (min. 6.0 in each subtest); TOEFL IBT (Internet Based): 90 overall (min. 23 in writing, 22 in reading, listening and speaking); Pearson (PTE - Academic): 64 overall (min. 54 in each subtest); C1 Advanced Cambridge: 176 overall (min. 169 in each subtest); C2 Proficiency Cambridge: 180 overall (min. 180 in each subtest); UNSW Global University English Entry Course (UEEC): C+, Writing C.