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Pursuing a career in animal management provides students with a comprehensive curriculum designed to enhance their market competitiveness, equipping them for diverse farming operations ranging from small backyard setups to large industrial facilities. The growing "buy local" trend is anticipated to create more job opportunities in New England for graduates in this discipline. The Department of Veterinary and Animal Sciences delivers a structured program with core courses, supplemented by electives from related departments to specialize in areas like wildlife, zoo, or exotic animal care, or agricultural education. Hands-on learning is facilitated through access to various animal species at affiliated farms, featuring Belted Galloway cattle, Boer meat goats, Dorset sheep, poultry, and horses. Additionally, the department collaborates with a community partner to provide service dog training. A key focus of the program is exploring the ethical considerations of food animal production and assessing agricultural practices' environmental effects.