Lexington,
KY,
United States
Type
Public
Degrees offered
Bachelor's Degree
The Dietetics program equips students with expertise in food and nutrition systems management. This comprehensive curriculum covers biomedical sciences, nutrition studies, behavioral approaches, management principles, and clinical applications. Pursuing dietetics places professionals at the cutting edge of health promotion and illness prevention through nutritional education. Our nationally recognized program readies graduates for internships that culminate in Registered Dietitian Nutritionist (RDN) certification.