MSc in Engineering (Non Thesis) - Agricultural Engineering in Athens United States | University of Georgia

The Master of Science in Engineering offers students a challenging, flexible curriculum and research setting that equips them to synthesize findings across various domains and tackle challenges transcending conventional academic boundaries.
To create, refine, and share knowledge and technologies for managing and engineering interdisciplinary systems.

The MS-E program delivers a demanding yet adaptable academic and research framework, enabling students to combine insights from diverse areas and solve multi-dimensional issues that exceed traditional engineering fields. It offers comprehensive education in science and engineering focused on resolving intricate challenges that cross specialized engineering domains. This program mandates twenty-four credit hours of coursework, featuring ENGR 6910 (Research Methods) and one seminar credit (ENGR 8950). Additionally, six thesis research credits are required. Students are encouraged to take six math credits and six statistics credits, with remaining courses tied to their thesis subject. For more information, consult the graduate coordinator.

The MS in Agricultural Engineering focuses on implementing engineering solutions for challenges in food, fiber, and feed production, as well as postharvest processing. While this degree typically addresses field-scale or larger problems, solution strategies often originate at laboratory-scale investigations.