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The Ph.D. program is designed to accommodate a varied group of students united by their shared passion for applying biological concepts to address challenges in agriculture and resource conservation. The curriculum has two main goals: cultivating a strong community spirit among participants and equipping them with comprehensive understanding of agronomic and horticultural fundamentals across different applications. Participants will specialize in one of five focus areas - Agroecology, Crop Enhancement, Agricultural Systems, Plant Physiology, or Post-harvest Science - while conducting research within these agricultural sectors: Field Crops, Ornamental Horticulture, Fruit Cultivation, Vegetable Farming, Grape Production, and Weed Control. Diverse academic concentrations are available, spanning: Genetic Engineering, Plant Breeding, Crop Function, Flower Cultivation, Garden Science, Ecological Pest Control, Urban Landscaping, Computational Agriculture, Nursery Operations, Plant Biology, Soil Fertility, Post-harvest Technology, Smart Farming, Ecological Rehabilitation, and Water Management. Students also have opportunities to participate in specialized programs like Biotechnology through Designated Emphasis tracks.
Students with U.S. bachelor's degrees or equivalent degrees from institutions of recognized standing in other countries may apply for admission to Graduate Studies. A minimum GPA of 3.0 is required.
TOEFL iBT - Minimum Score: 80
IELTS - Minimum Score: 7.0 on a 9-point scale
Duolingo English Test - Minimum Score: 115
Admission Deadlines
Priority: Jan 5
General: Mar 15
Space Available: May 1