BSc in Agriculture in Animal Science (Pre-Veterinary) in San Marcos United States | Texas State University

The Department of Agricultural Sciences provides diverse programs that mirror the wide-ranging opportunities and expertise needed in today's agricultural sector and its associated fields. This evolving, worldwide industry employs cutting-edge technologies to enhance food production, agricultural management, manufacturing processes, and product distribution. The curriculum covers all facets of livestock and poultry operations, encompassing commercial production systems, food processing techniques, and animal nutrition/health with focuses on feed science, biotechnological applications, and veterinary practices. Through participation in faculty-led research initiatives, students gain preparation for research careers, industry positions, and advanced studies in veterinary or graduate programs. A Pre-Veterinary specialization is available within this major, delivering tailored coursework that meets veterinary school admission requirements.
Texas State University's Animal Science program delivers comprehensive instruction across livestock and poultry sectors, covering production systems, food processing, animal nutrition, health sciences, biotechnology, and pre-veterinary preparation. The pre-veterinary track fulfills prerequisite coursework for numerous veterinary programs, including Texas A&M University. Both Animal Science pathways provide practical learning opportunities to equip students for professional careers. Multiple courses incorporate hands-on livestock training at the Freeman Center, the university's operational educational farm serving teaching, community outreach, and research needs. Engagement in faculty research projects offers students valuable exposure to real-world applications and expands their career prospects within the Animal Science discipline.