Main navigation
- Programs
- Subjects
- Universities
- Destinations
- Advice
Animal Science graduates have diverse pathways to make an impact, from hands-on ranch management and livestock operations to specialized roles in reproductive technologies, nutrition, and food safety. This field offers numerous ways to support global protein food production.
The program covers essential livestock management skills including feeding, breeding, and animal care through courses in nutrition, reproduction, growth & development, and genetics. Advanced coursework focuses on practical management in areas like cattle operations, equine studies, swine/sheep production, or meat processing. Students gain real-world experience through the program's livestock facilities and meat laboratory.
Career Paths
Livestock operations manager
Animal procurement specialist
Feed industry consultant
Breed association professional
Meat products marketing