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Veterinarians offer medical care for animals, ranging from pets and farm animals to wildlife and zoo species. They develop expertise in areas like microbiology, pathology, physiology, pharmacology, and surgical procedures. While many work in private practice, veterinary training can also open doors to roles in animal research, public health, food safety regulation, and academic instruction.
To practice veterinary medicine, professionals must complete specialized education and obtain licensure, typically by earning a Doctor of Veterinary Medicine (DVM or VMD) degree. Admission criteria vary among U.S. veterinary schools, and prospective students should consult the Association of American Veterinary Medical Colleges website for program details and application guidance. Some DVM programs provide opportunities to pursue dual degrees, combining veterinary studies with a master's in science (DVM/MS), public health (DVM/MPH), or a Ph.D. (DVM/Ph.D.).