Undergraduate Certificate in Food Science in Los Angeles United States | California State University, Los Angeles

California State University, Los Angeles | Los Angeles United States
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Qualification
Advanced Certificate
Languages
English
Delivery Mode
On-Campus
Tuition (2025)
USD 8,811
Attendance
Full-time
Full-time Duration
6 months

The Food Science certificate program from the Department of Nutrition and Food Science aims to train students and professionals in Food Science, Nutritional Science, and related fields on core food science concepts. This addresses the growing demand for experts skilled in food science and product development techniques. To earn the Certificate in Food Science, participants must complete 19 units of coursework along with 14 prerequisite units before starting the program. Graduation requires passing all mandatory courses with at least a 2.0 GPA.


Destination of Study

Subjects of Study

Language Requirements

English
IELTS 6.5

Qualification Requirements

Require a 'F visa' (or I-20) to study at Cal State LA,
Will have attained a high school diploma, or its equivalent, by the end of Spring prior to the desired Fall admission term, and
Have not earned college credit beyond the summer immediately following high school graduation.
Test of English as a Foreign Language (TOEFL)- 61 ibT or higher
International English Language Testing System (IELTS)- Band 5.5 or higher

Tuition USD 8,811

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