Peoria,
IL,
United States
Type
Private
Degrees offered
Bachelor's Degree
The master's program in nutrition and dietetics integrates academic coursework with hands-on training to equip students for both the registered dietitian certification exam and careers as Registered Dietitian Nutritionists. Through 1,045 hours of supervised practical training, students gain comprehensive dietetics experience.
Key program features include:
Customizable learning paths within the curriculum
International study options
Practical training beginning in the program's first term
Intimate class settings, dedicated faculty guidance, and tight-knit student networks
This 36-credit, ACEND-accredited graduate program prepares you for the registered dietitian exam and professional practice in the field.