MSc Dietetics (pre-registration) (February Start) in Norwich United Kingdom | University of East Anglia

University of East Anglia | Norwich United Kingdom
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Qualification
Masters Degree (Taught)
Languages
English
Delivery Mode
On-Campus
Tuition (2025)
GBP 21,200
(c. USD28,391.25)
Attendance
Full-time
Full-time Duration
24 months

Dietitians are uniquely qualified as registered health professionals to evaluate, identify, and address nutritional and dietary concerns. They apply cutting-edge public health findings and scientific studies about nutrition's role in wellness and illness, converting complex information into actionable advice to help individuals achieve their dietary objectives.

The field of dietetics offers diverse career paths, including positions in the NHS, private practices, public health sectors, food manufacturing, sports nutrition, and media. Professionals may work with hospitalized patients, in clinical environments, care facilities, or through home visits. Responsibilities range from assisting children with diabetes management to supporting cancer patients experiencing appetite loss during treatment, or developing specialized feeding plans for those unable to meet nutritional needs through regular food intake.

Our program equips students through specialized interdisciplinary coursework and hands-on NHS placements. Launched in February 2022, our MSc Dietetics holds accreditation from both the Health and Care Professions Council (HCPC) and British Dietetic Association (BDA), fully aligning with the updated BDA 2020 curriculum standards.


Destination of Study

Subjects of Study

Language Requirements

English
IELTS 7.0

Qualification Requirements

Degree Classification
Bachelors (Hons) degree - 2.2 classification or equivalent
Degree Subject
should be in a subject with sufficient relevant physiology and biochemistry. Suitable degrees include but not limited to: biomedical sciences, human nutrition, nutritional science, biochemistry, human biology, physiology, health sciences, or from a nutrition background: food science, applied human nutrition, clinical pathology, pharmacology, therapeutic dietetics.

IELTS: 7.0 overall with a minimum of 6.5 in all components
Pearson (PTE): 76 overall with a minimum of 67 in all components.

Tuition GBP 21,200

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