Bachelor of Agribusiness and Food Marketing in Lincoln New Zealand | Lincoln University

The increasing global population and environmental challenges are driving the need for creative, sustainable food production solutions. This program develops your expertise in agricultural systems, international agribusiness, and food marketing, opening doors to diverse career paths.
New Zealand's food industry represents a multi-million dollar export sector and stands as one of the country's most significant economic contributors.
Our Bachelor of Agribusiness and Food Marketing offers unique specialization in food marketing, unmatched in the Southern Hemisphere. Leveraging our international recognition in agriculture, this degree prepares you for opportunities throughout the entire food value chain.
How you'll develop
Build comprehensive knowledge spanning supplier relations, product sourcing, development, and marketing approaches.
Acquire skills that make you job-ready for the dynamic and expanding agrifood industry.
Develop capabilities to contribute meaningfully to one of the world's most essential and fast-moving sectors.
Professional pathways
Graduates become competitive candidates for rewarding positions in food marketing and communications; product innovation; supply chain operations; beverage and processed food promotion; business growth in dairy, meat, wine, horticulture and crop production; customer relations; and sales leadership roles.