Bachelor of Food Science and Technology - Statistics in Subang Jaya Malaysia | Monash University Malaysia

Monash University Malaysia | Subang Jaya Malaysia
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Qualification
Bachelor Degree
Languages
English
Delivery Mode
On-Campus
Tuition (2025)
MYR 58,560
(c. USD14,505.84)
Attendance
Full-time
Full-time Duration
36 months

Food science and technology explores the scientific principles behind food, its role in human health and nutrition, and the transformation of raw ingredients into consumable products. This field emphasizes food technology elements including preservation methods, manufacturing processes, packaging solutions, and supply chain management - all crucial for maintaining food safety, nutritional value, and quality. Through the Bachelor of Food Science and Technology program, you'll gain deeper insights into how farm produce undergoes processing and preparation before reaching consumers.

Destination of Study

Subjects of Study

Qualification Requirements

One of Biology, Chemistry or Higher Level Mathematics (Australian Year 12 or equivalent or higher) and English (Monash’s minimum English language requirements apply).IELTS (International English Language Testing System – academic test) - Overall score : 6.5 (Listening score: 6.0; Reading score: 6.0; Writing score: 6.0; Speaking score: 6.0)TOEFL- PBT- 550 or above with (Test of Written English Score: 4.5 or above)TOEFL IBT - 79 (Listening score: 12; Reading score: 13; Writing score: 21; Speaking score: 18)International Baccalaureate Diploma Program (IB Diploma Program) - 26

Tuition MYR 58,560

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