Vancouver,
BC,
Canada
Type
Public
Degrees offered
Diploma Program
Diploma in Hospitality and Food Service Systems Management in Vancouver Canada | Vancouver Community College
Vancouver Community College
|
Vancouver Canada
Visit institution website
for more information
Qualification
Bachelor Degree
Languages
English
Delivery Mode
On-Campus
Tuition (2025)
CAD
18,239
(c. USD13,081.41)
Attendance
Full-time
Full-time Duration
24 months
Making financial choices for hospitality businesses
Ethical standards and legal regulations in hospitality
Practical food and beverage service experience
Managing both customer-facing and behind-the-scenes hotel/restaurant operations
Leading teams and managing relationships in hospitality
Effective marketing and communication approaches
Emerging trends and eco-friendly practices in hospitality
Fundamentals of excellent customer service
Destination of Study
Subjects of Study
Language Requirements
English
IELTS
Qualification Requirements
Grade 12 graduation or equivalent
Knowledge of English demonstrated by one of the following:
English 12 with a minimum 'C-' grade, or equivalent
or
English Language Proficiency at a minimum English 12 'C-' level
Knowledge of mathematics demonstrated by one of the following
Math 11 Foundations with a minimum grade of 'C+', or
VCC MATH 0861 Math 11 Part 1 and MATH 0871 Math 11 Part 2 with minimum grades of 'C+', or
Pre-calculus 11 with a minimum grade of 'C', or
VCC Math Assessment with the following scores: Basic Math with a minimum 80% and Basic Algebra with a minimum 60%
 
Tuition
CAD
18,239