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Our institution offers both applied and fundamental research initiatives covering diverse areas within animal science and associated disciplines, with particular expertise in:
Eco-friendly management approaches
Genetic studies
Dietary science and metabolic processes
Nutritionally enhanced foods
Development of feed components
Pasture and fodder systems
Feed production techniques
Physiology of digestion, development, and milk production
Microbial ecology of digestive systems
Prebiotic and probiotic research
Veterinary health sciences
Indigenous wildlife and natural resource stewardship
Human-wildlife interactions
Ethology and animal well-being
Aquatic contaminant studies in Arctic environments
The university boasts state-of-the-art research infrastructure for animal and feed studies, featuring the Rayner Dairy Teaching and Research Facility, the Canadian Feed Research Centre, plus specialized units for dairy, beef, poultry, sheep, aquatic species, and metabolic research.