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Crop scientists play a vital role in ensuring worldwide food security by boosting agricultural output, creating innovative plant varieties, and safeguarding crops against diseases and environmental pressures. Explore sustainable alternatives to conventional farming methods and enhance the nutritional value of crops that sustain global populations.
Crop Science examines key agricultural concerns, focusing on:
sustainable resource management for food, feed, fiber, and biofuel production
creating and distributing premium-quality food and non-food agricultural goods
scientific investigation
designing and applying advanced, productive
processing and distribution methods.
This field combines multiple scientific areas such as genetics, plant pathology, crop quality assessment, and biotechnology to cultivate improved horticultural and agricultural crop varieties.
Students can enter this program directly from high school
Required high school classes
Biology 30
Chemistry 30
Foundations of Mathematics 30 or Pre-Calculus 30
Students can be admitted into this college with one subject deficiency that must be cleared before the second year of study.
English language proficiency
IELTS (Academic) - Overall Band Score: 6.5. With minimum individual scores of Reading: 6, Listening: 6, Speaking: 6, Writing: 6
TOEFL iBT - Internet Based: 86. With minimum individual scores of Reading: 19, Listening: 19, Speaking: 19, Writing: 19
Cambridge C1 Advanced - Overall score of 176
Canadian Academic English Language Assessment – 70. With minimum individual scores of Reading: 60, Listening: 60, Speaking: 60, Writing: 60
Duolingo English Test (DET) – 110. With minimum individual scores of: Literacy: 95, Conversation: 95, Comprehension: 95, Production: 95
PTE Academic - Overall score of 63. With minimum individual skills scores of Reading: 59, Listening: 59, Speaking: 59, Writing: 59