Ontario College Certificate in Culinary Skills in Ottawa Canada | Centennial College

Centennial College | Ottawa Canada
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Qualification
Bachelor Degree
Languages
English
Delivery Mode
On-Campus
Tuition (2025)
CAD 16,649
(c. USD11,936.65)
Attendance
Full-time
Full-time Duration
12 months

Centennial College's Culinary Skills program offers a comprehensive one-year curriculum. This certificate program focuses on building essential culinary techniques while incorporating locally sourced Ontario ingredients and seasonal cooking methods.

Under the guidance of expert chef instructors, students will create sophisticated menus and dishes influenced by international culinary trends. These experienced professionals deliver practical training that covers core culinary techniques, ingredient knowledge, food preparation, and other vital skills for entering the industry. Instruction occurs in state-of-the-art culinary facilities, including the college's cafe, restaurant, and event center. Students will discover how culinary careers demand dedication and thrive on continuous skill enhancement.

Graduates earn valuable industry certifications including Smart Serve, Safe Food Handlers, and CPR, significantly boosting their career prospects.


Destination of Study

Subjects of Study

Language Requirements

English
IELTS 6.0

Qualification Requirements

Ontario Secondary School Diploma (OSSD) or equivalent, or mature student status (19 years or older)
English Grade 12 C or U, or equivalent (minimum grade required) or take the Centennial College English Skills Assessment for Admission
IELTS - 6.0 with no band score less than 5.5
TOEFL - 550 Paper-based and 80+ minimums of 20 for the Internet-based test

Tuition CAD 16,649

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