Sydney,
NSW,
Australia
Type
Public
Degrees offered
Bachelor's Degree
Master of Dietetics in Melbourne Australia | La Trobe University
La Trobe University
|
Melbourne Australia
Visit institution website
for more information
Qualification
Masters Degree (Coursework)
Languages
English
Delivery Mode
On-Campus
Tuition (2025)
AUD
45,600
(c. USD32,157.12)
Attendance
Full-time
Full-time Duration
18 months
For those dedicated to healthy living and wellness, La Trobe's Master of Dietetics program is designed to meet the evolving demands of the nutrition field while fostering awareness in various communities.
With decades of expertise in nutrition education, our innovative Master of Dietetics program honors this legacy while adapting to modern advancements and shifting perspectives. Our student-focused, socially aware methodology emphasizes adaptable principles rather than rigid rules, helping you develop both professional competence and personal style.
Through La Trobe's established industry connections, you'll apply research skills in real-world clinical and community environments. This hands-on training equips you for roles in high-need areas, emphasizing inclusivity, diversity, and patient support.
Our dietetics philosophy champions continuous education, showing you how to integrate new technologies, groundbreaking research, and fresh discoveries into your professional growth. Complete your studies fully prepared to launch a successful career helping others improve their health.
Destination of Study
Subjects of Study
Language Requirements
English
IELTS 7.0
Qualification Requirements
The successfully completed cognate undergraduate Bachelor (AQF7) degree program in nutrition, or in a science or health-related discipline must have been completed within the last eight years; Subsequent postgraduate study and/or work experience in a relevant area may also be considered; Successful completion of a cognate undergraduate Bachelor (AQF7) degree program in nutrition, or a science or health-related discipline with a nutrition minor or equivalent subjects. Subjects completed must include two units each of: human biology, human physiology, chemistry, and biochemistry, as well as units covering nutrition science, nutrition and disease, food science and food skills, general research and epidemiology; WAM - Weighted Average Mark (WAM) 70%
Successful completion of La Trobe Bachelor of Nutrition Science/Bachelor of Human Nutrition OR Successful completion of La Trobe Bachelor of Food and Nutrition, including completion of HBS301 as an elective; The successfully completed cognate undergraduate Bachelor (AQF7) degree program in nutrition, or in a science or health-related discipline must meet the following conditions: Each subject must be equivalent to at least 0.125 Effective Full-time Study Unit (EFTSU); The required units of human physiology and biochemistry must be completed at a second-year tertiary level or higher (Australian Qualifications Framework (AQF) Level 6 or higher); The required general research and epidemiology must be completed at a second year tertiary level or higher (AQF level 6 or higher)
English language requirements: IELTS: Overall 7.0, no band less than 7.0; Pearson Test of English (PTE): Overall score of 65 with no communicative skill score less than 65; TOEFL Internet based (iBT): Overall 98 with 24 in Reading, 24 in Listening, 23 in Speaking and 27 in Writing
Tuition
AUD
45,600