BSc in Dietetics - Didactic in Logan United States | Utah State University

Utah State University | Logan United States
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Qualification
Bachelor Degree
Languages
English
Delivery Mode
On-Campus
Tuition (2025)
USD 24,644
Attendance
Full-time
Full-time Duration
48 months

Dietetics involves applying nutritional science to human health in medical and culinary environments. This program equips students to pursue certification as Registered Dietitian Nutritionists (RDNs). RDNs are licensed health experts focusing on dietary needs and meal planning. Utah State University offers an on-campus dietetics curriculum with extensive practical training. The coursework readies students for specialized dietetic education necessary to take the national RDN certification test. Most states, such as Utah, mandate passing this exam for professional licensure.


Destination of Study

Subjects of Study

Language Requirements

English
IELTS 6.5

Qualification Requirements

Official high school/secondary school transcripts with grades from the last three years with a minimum GPA of 2.7 or 660 total on the General Education Development (GED) exam (550 Battery Average prior to 2014). Some majors may have a higher GPA or GED requirement.
IELTS Academic score of at least 6.0 overall band score with a minimum of 5.0 on each subscale
TOEFL Internet-based (iBT) exam score of at least 71

Tuition USD 24,644

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