BSc in Nutrition - Nutritional Sciences in Reno United States | University of Nevada, Reno

University of Nevada, Reno | Reno United States
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Qualification
Bachelor Degree
Languages
English
Delivery Mode
On-Campus
Tuition (2025)
USD 16,956
Attendance
Full-time
Full-time Duration
48 months

The nutritional sciences specialization offers ideal preparation for students pursuing careers in medicine, dentistry, pharmacy, physical therapy, or other healthcare professions. This specialization also equips students for advanced studies (M.S., Ph.D.) in nutrition and related disciplines, along with opportunities in food and nutrition-oriented industries.
Students will gain the ability to:
show understanding of nutrition's scientific foundations.
develop skills in analyzing scientific literature and applying evidence-based practices through critical evaluation.


Destination of Study

Subjects of Study

Language Requirements

English
IELTS 6.5

Qualification Requirements

To be admitted to an undergraduate degree program as a regular freshman student, you must be a graduate from an approved or accredited high school (GED certificate may not be used for admission) and satisfy the below requirements:
You must have a 3.0 weighted GPA in the academic core courses in order to be admitted to the University of Nevada, Reno. The academic courses include: English, math, social sciences and natural sciences. A weighted GPA takes into account the extra difficulty of honors, AP or IB classes.
You must submit your final, official high school transcripts to support your application for admission.
SAT/ACT scores: We do not require SAT or ACT scores for admission or scholarship consideration
IELTS (must be academic version) with a score of 6.0 plus
TOEFL score 61 plus

Tuition USD 16,956

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