BSc in Microbiology in Columbia United States | University of Missouri

Derived from the Greek terms mikros (meaning small), bios (life), and logos (study), microbiology is the scientific discipline focused on microscopic life forms such as bacteria, viruses, algae, fungi, protozoa, and parasites. While often associated with illness and infections, microbes frequently play helpful roles and have widespread applications in pharmaceuticals, biotechnology, food production, and agriculture. Earning a Bachelor of Science (BS) in microbiology opens doors to various career paths in private industries like healthcare, animal health, biotech, and pharmaceuticals, as well as government agencies including the CDC, NIH, and USDA. A microbiology degree also establishes a robust scientific foundation for careers in fields like science journalism, public health reporting, or legal specialties such as biotech, environmental, medical, and patent law. Additionally, this degree serves as strong preparation for professional programs in medicine, veterinary science, dentistry, or nursing, as well as graduate studies at the master's or PhD level.

The Veterinary Pathobiology Department faculty has developed a rigorous, well-rounded curriculum for this program. Coursework encompasses microbial anatomy and function, genetic and genomic studies, disease-causing mechanisms, beneficial microorganisms, and immune system responses. Complementary courses in mathematics, physics, chemistry, biology, and biochemistry enhance the program. Students have ample chances to participate in undergraduate research projects. Microbiology classes are led by professors specializing in bacteriology, immunology, parasitology, and virology.