Master of Biomanufacturing and Bioprocessing in Athens United States | University of Georgia

The biomanufacturing and bioprocessing sector spans a wide spectrum, from large-scale liquid biofuel production to the tightly regulated biopharmaceutical industry. While each segment has distinct requirements, they all share the fundamental process of cultivating biological organisms and extracting valuable products—the essence of biomanufacturing.

UGA's Master of Biomanufacturing and Bioprocessing (MBB) Program prepares science and technology graduates for leadership positions in this growing field by providing comprehensive training in scientific principles, technological applications, and engineering methods, alongside essential business and project management skills.

This unique program blends academic instruction with industry expertise, uniting top faculty from science, engineering, and business disciplines with a shared mission: to develop a highly skilled biotechnology workforce. MBB students benefit from cutting-edge facilities and gain hands-on, immersive learning opportunities that prepare them for successful careers.

Throughout the rigorous two-year curriculum, students utilize UGA's specialized biomanufacturing infrastructure, working with advanced equipment and control systems. Industry partners and biomanufacturing equipment providers collaborate directly with faculty to mentor students, offer practical training, present real-world challenges, and provide valuable internship opportunities.