Walnut,
CA,
United States
Type
Public
Degrees offered
Associate's Degree
In the Culinary Arts Associate in Science degree program, you'll master both cooking techniques and business management fundamentals. The curriculum provides hands-on experience in a modern commercial kitchen equipped with professional-grade tools and premium ingredients. You'll develop skills in preparing diverse dishes across various cuisines, implementing food safety protocols, and grasping essential business principles for the foodservice sector. This program equips graduates for positions in restaurants, catering operations, hospitality venues, amusement parks, and other food-related enterprises.