Manhattan,
KS,
United States
Type
Public
Degrees offered
Bachelor's Degree
BSc in Bakery Science and Management - Production Management in Manhattan United States | Kansas State University
Kansas State University
|
Manhattan United States
Visit institution website
for more information
Qualification
Bachelor Degree
Languages
English
Delivery Mode
On-Campus
Tuition (2025)
USD
27,590
Attendance
Full-time
Full-time Duration
48 months
A bakery science degree prepares students for leadership, research, manufacturing, and management roles in the baking sector. The program provides two specialization paths: production management or cereal chemistry. Students opting for production management will study subjects that equip them for careers in sales, innovation, or operations management. Those pursuing cereal chemistry gain expertise in quality assurance or product research and innovation.
Destination of Study
Subjects of Study
Language Requirements
English
IELTS 6.0
Qualification Requirements
High school curriculum from an accredited secondary school.
Minimum 2.5 GPA (Grade Point Average) on a 4.0 scale in high school coursework.
If you are admitted in your final year of school, we will need your final transcript when you arrive at K-State.
IELTS - 6.5 or above
TOEFL - 79 or above
Minimum 2.5 GPA (Grade Point Average) on a 4.0 scale in high school coursework.
If you are admitted in your final year of school, we will need your final transcript when you arrive at K-State.
IELTS - 6.5 or above
TOEFL - 79 or above
Tuition
USD
27,590