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Food and farming lie at the heart of our rapidly evolving global landscape, presenting some of today's most critical challenges. We require a new wave of cultivators, policymakers, entrepreneurs, innovators, and educators to redefine agriculture's future. Ranked among the top five institutions for agricultural sciences, Cornell's Agricultural Sciences program offers customizable study paths with specializations in animal science, business management and policy, education and society, organic farming, and sustainable crop systems management. Enhance your leadership and analytical abilities through an introductory cohort course while acquiring practical experience in labs and fieldwork, as you explore agricultural science alongside environmental and socioeconomic considerations.
The Sustainable Cropping Systems Management specialization deepens students' expertise in cultivating and overseeing crop systems, incorporating both organic and conventional approaches. This focus area includes coursework in field crops, horticulture, pest control, and soil studies. Participants examine weed control significance, vegetable growing fundamentals, nutrient cycles in farming systems, and economic assessments of various management approaches. This program motivates students to address environmental pressures like drought, frost, and invasive plants while developing ecologically responsible pest management solutions.