BSc in Food Sciences - Food Technology in Fresno United States | California State University, Fresno

California State University, Fresno | Fresno United States
Visit institution website for more information
Qualification
Bachelor Degree
Languages
English
Delivery Mode
On-Campus
Tuition (2025)
USD 18,684
Attendance
Full-time
Full-time Duration
48 months

Become part of the forefront in science, technology, and leadership. Those pursuing degrees in Food Science and Nutrition gain expertise for diverse careers in the food sector - America's biggest industry. Fresno State is strategically located in the world's premier food production and processing region.

Top-tier dairy and food corporations collaborate with the university to give students real-world industry insights. Healthcare and food service sectors actively seek dietitians and nutrition professionals.
Alumni from our Food Science and Nutrition program consistently secure excellent positions. Over the years, graduates have landed rewarding roles with competitive salaries and professional recognition that surpasses many global industries. Choose from these specialized paths:


Destination of Study

Subjects of Study

Language Requirements

English
IELTS 6.5

Qualification Requirements

Original or certificated copies of in-progress or final transcripts:
High school (or secondary and higher secondary) transcripts, mark sheets or grade reports with literal English translation.
Submit a copy of the information/photo passport page.
Personal Statement: Statement of purpose, principal's or teacher's recommendation is encouraged but not required.
TOEFL 61 iBT, or
IELTS 6.0 or with 5.5 Band score in each section, or
IB Eng A Language and Literature - HL4, or

IB Eng A Literature - HL4

Tuition USD 18,684

Similar programs for you