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Delve into nutritional science and illness prevention through our practical Nutrition program. Enhance your knowledge of human wellness and elevate life quality with our BSc Nutrition degree. Discover how the body processes nutrients, dietary influences, and disease progression. Our BSc Nutrition curriculum equips you with essential versatile abilities, including effective communication, team leadership, and problem-solving flexibility.
Students need to have 96-112 ucas points, GCSE -Applicants must have GCSE Grade 4/C in English and Maths. Students whose english is not your first language, need to have IELTS - 6.0 overall with no less than 5.5 in any section, Pearson Test of English (PTE Academic UKVI) -  55 overall with no less than 42 in any component (except nutrition courses which require 58 overall with no less than 50 in each component).TOEFL iBT - 80 overall with 18 in reading, 17 in listening, 20 in speaking and 17 in writing.