BA and Science - Human Nutrition in Dunedin New Zealand | University of Otago

University of Otago | Dunedin New Zealand
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Qualification
Bachelor Degree
Languages
English
Delivery Mode
On-Campus
Tuition (2025)
NZD 38,418
(c. USD22,343.52)
Attendance
Full-time
Full-time Duration
48 months

Human nutrition explores how our dietary choices influence growth, disease prevention, and physical capabilities.
This field affects individual and community wellbeing across New Zealand and globally, throughout all life stages. You'll examine food nutrients, their health benefits, and how cultural and social factors shape eating habits.
Since everyone needs nourishment, Human Nutrition has universal relevance. Through this study, you'll gain expertise to create meaningful change internationally, nationally, locally, and within families. The program also offers personal growth opportunities while learning from top specialists sharing cutting-edge knowledge.
You'll develop versatile skills for diverse career paths. Our alumni work in healthcare, government agencies, businesses, academia, sports performance, clinical practice, and food production. Māori and Pacific graduates are especially valued by health services nationwide.


Destination of Study

Subjects of Study

Language Requirements

English
IELTS 6.0

Qualification Requirements

The documents including (academic transcripts, ECE, and proof of identity).
A detailed research proposal that shows you are familiar with current literature surrounding your topic.
International Baccalaureate: IB Diploma with a minimum of 24 points.
GCE Advanced Levels: minimum grade of 8.
Satisfactory completion of one year's study at an approved tertiary institution.
You must provide scanned copies of your previous official academic transcripts (awards gained, marks, grades) with your application.
IELTS - Overall score of 6.0, no individual band below 5.5.
TOEFL iBT - Overall score of 80 and a writing score of 20.

Tuition NZD 38,418

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