Bachelor of Food Science and Technology in Subang Jaya Malaysia | Monash University Malaysia

Monash University Malaysia | Subang Jaya Malaysia
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Qualification
Bachelor Degree
Languages
English
Delivery Mode
On-Campus
Tuition (2025)
MYR 58,560
(c. USD14,505.84)
Attendance
Full-time
Full-time Duration
36 months

The Bachelor of Food Science and Technology empowers you to positively impact future generations' health and nutrition. This field explores food's biological, physical, and chemical properties, tracking its journey from farm harvest through preparation to final consumption. Food technology applies scientific principles to transform natural ingredients into consumable food products. The program emphasizes two key areas: deepening your knowledge of how agricultural materials evolve during processing and formulation before reaching consumers, and mastering food preservation, processing, packaging, and distribution techniques to guarantee safe, nutritious, and high-quality food products.

Destination of Study

Subjects of Study

Qualification Requirements

One of Biology, Chemistry or Higher Level Mathematics (Australian Year 12 or equivalent or higher) and English (Monash’s minimum English language requirements apply).IELTS (International English Language Testing System – academic test) - Overall score : 6.5 (Listening score: 6.0; Reading score: 6.0; Writing score: 6.0; Speaking score: 6.0)TOEFL- PBT- 550 or above with (Test of Written English Score: 4.5 or above)TOEFL IBT - 79 (Listening score: 12; Reading score: 13; Writing score: 21; Speaking score: 18)International Baccalaureate Diploma Program (IB Diploma Program) - 26

Tuition MYR 58,560

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