Tralee,
Ireland
Type
Public
Degrees offered
Bachelor's Degree
Culinary arts play a vital role in the global hospitality and tourism sectors. The primary objective is to cultivate knowledgeable graduates capable of adapting to evolving challenges in their academic and professional journeys. Our approach focuses on student-centered education, incorporating diverse teaching methods such as lectures, tutorials, guest speakers, field trips, and individual and group projects.
The internship component is fundamental to the program, enhancing students' comprehension of organizational structures and processes through practical experience. Each participant receives guidance from both academic supervisors and workplace mentors to help them reach their full potential.