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If you're passionate about health and nutrition, Georgian College's Food and Nutrition Management program could be your pathway to success. Students develop career-advancing skills through practical, hands-on training in labs and real-world settings, preparing them for this fast-growing global field. The program combines health and nutrition education with essential management techniques, equipping students with up-to-date expertise for this ever-changing industry.
Integrated work placements provide industry exposure and valuable employer connections. The program holds accreditation from the Canadian Society of Nutritional Managers.
Post-secondary diploma or degree, or equivalent in a related field
Applicants must meet ONE of the following criteria to meet Georgian’s language proficiency requirements: