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The two-year Hospitality – Hotel Operations Management (H133) diploma equips students for dynamic careers across various hospitality sectors including hotels, dining establishments, event venues, senior living communities, and entertainment facilities. Your studies will take place in Toronto's vibrant downtown core, surrounded by premier hospitality businesses. The curriculum covers essential industry practices in key operational areas:
guest services
culinary operations
promotion and revenue generation
meeting and event coordination
senior living facilities
luxury residential properties
private club operations
Through a 14-week professional placement (available domestically or abroad), you'll begin developing your career connections and work experience. The program culminates with a hotel management simulation as part of your final capstone project, allowing you to demonstrate your acquired expertise. An optional European study trip provides exposure to world-class hotel operations.