Master of Food Science (Industry Practice) in Murdoch Australia | Murdoch University

Murdoch University | Murdoch Australia
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Qualification
Masters Degree (Coursework)
Languages
English
Delivery Mode
On-Campus
Tuition (2025)
AUD 41,640
(c. USD29,176.98)
Attendance
Full-time
Full-time Duration
18 months

A Master of Food Science program is tailored for your career growth. Enhance your expertise through specialized instruction in food safety, engineering, and product development. Deepen your understanding of food science with expert-led training in these key areas, guided by seasoned academics and industry professionals. Your studies will take place at Murdoch's Food Centre, a component of Western Australia's Food Innovation Precinct (FIPWA) - an internationally recognized hub for food experts and scientists dedicated to improving food knowledge and creating nutritious, delicious products. You'll graduate with cutting-edge professional abilities in an authentic food innovation setting, emphasizing practical skills while undertaking either a research project or thesis.


Destination of Study

Subjects of Study

Language Requirements

English
IELTS 6.5

Qualification Requirements

Completion of an AQF level 7 qualification, in the plant, food, ecological, environmental or animal sciences or an equivalent field as determined by the Academic Chair. Academic International English Language Testing System (IELTS) - IELTS overall score of 6.5 with no band less than 6.0 Test of English as a Foreign Language - IBT (TOEFL IBT) - 79 with no band less than 18

Tuition AUD 41,640

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