BA in Wine and Beverage Business Management in Pullman United States | Washington State University

The wine and beverage business management major leverages the University's outstanding hospitality business management program. This program aims to cultivate a talented group of business professionals specializing in the rapidly growing wine sector. Students will gain comprehensive knowledge in various aspects of wine and beverage commerce, from overseeing beverage operations to recognizing and cultivating market opportunities. Key advantages: WSU's School of Hospitality Business Management ranks first nationally for career support, helping students secure internships and employment. The university excels in viticulture, winemaking, and business education, maintaining collaborative research relationships with wineries throughout the state.