BSc in Fish Conservation in Virginia Beach United States | Virginia Polytechnic Institute and State University

The Fish Conservation major focuses on researching, protecting, and responsibly utilizing aquatic species and their environments, encompassing rivers, marshes, coastal zones, and marine ecosystems. Students explore both recreational and commercial fishery management alongside preservation efforts for threatened species and habitats. Graduates will be equipped to contribute innovative solutions for conserving and sustainably managing Earth's crucial aquatic assets. This program serves as strong groundwork for advanced studies. The curriculum covers essential subjects including: environmental resource studies, population analysis, human interactions with fisheries and wildlife, evolutionary science, legal frameworks, communication skills, chemistry, and data analysis. Specialized courses in marine science, fish biology, aquatic ecology, fishery administration, ecosystem studies, and GIS applications are also required.
Career paths
Animal care specialist, Aquaculture professional, Fisheries/wetlands research assistant
Environmental advisor, Conservation educator, Fish hatchery supervisor