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This certificate provides important sustainability theories and practices needed by hospitality leaders. Introduces the concepts and terms related to sustainable events. Contents include economic, environmental, and social impacts of events, event sustainability management, sustainability communication, procurement and waste and venue management.
Global travel and tourism examined through the lens of sustainability and the triple bottom line: the economic, socio-cultural, and environmental effects of tourism on a destination. Introduction to the different components of the travel and tourism industry with a particular focus on examples of high and low sustainability practices in each industry, using case studies from around the world as illustrations.