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This program welcomes students considering any of the 12 degree options within the College of Agriculture, Food & Natural Resources (CAFNR). Our programs influence the region's most vital industries while tackling pressing global issues such as:
Agricultural economics, trade, and instruction
Travel and event management
Nutrition science, food manufacturing, and security
Ecological conservation
Veterinary and public health
Undeclared CAFNR students show enthusiasm for agricultural and life/social sciences but haven't yet chosen a specific major.
These exploratory students receive guidance from academic advisors to sample various college offerings, with the expectation of declaring a major before reaching 60 credit hours.
Through foundational coursework and advising sessions, students evaluate potential majors while fulfilling general education requirements, utilizing campus resources to assess their skills and interests during their initial year.