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The M.S. in Hospitality Management aims to cultivate skilled professionals specializing in marketing, operations, and event planning within the hospitality sector. This program equips graduates to become proficient managers, marketers, and strategists across public, private, and corporate environments. Designed to foster mid-level and future senior leadership roles, the curriculum blends hands-on management practices with essential theoretical principles unique to the hospitality field—setting it apart from general management programs. Those pursuing doctoral studies may explore the Ph.D. in Business Administration with a Tourism and Sport focus through the Fox School of Business and Management. Graduates often secure positions in event coordination, hotel marketing and operations, resort leadership, restaurant supervision, convention management, and related hospitality domains. Merit-based scholarships from the School of Sport, Tourism and Hospitality Management (STHM) are available during the admission process, evaluated on academic achievements and work background.