Stillwater,
OK,
United States
Type
Public
Degrees offered
Bachelor's Degree
The Master of Science in Nutritional Sciences, specializing in Nutrition, caters to professionals seeking career advancement through graduate education, including Registered Dietitians/Nutritionists and individuals with backgrounds in public health, allied health, or health and human performance.
Program Structure
The curriculum includes foundational courses covering macronutrients, micronutrients, and nutrition research. Under faculty guidance, students create customized study plans through elective selections. The program offers both thesis (30 credit hours) and non-thesis (34 credit hours) options to accommodate different academic goals.