Bozeman,
MT,
United States
Type
Public
Degrees offered
Bachelor's Degree
BSc in Food and Nutrition in Bozeman United States | Montana State University
Montana State University
|
Bozeman United States
Visit institution website
for more information
Qualification
Bachelor Degree
Languages
English
Delivery Mode
On-Campus
Tuition (2025)
USD
31,400
Attendance
Full-time
Full-time Duration
48 months
The Department of Health and Human Development provides an academic program focused on food and nutrition studies. Those selecting the nutrition science track typically aim for healthcare or research-oriented fields like medicine, dentistry, corporate research, or academia. The dietetics pathway prepares students for careers as registered dietitians, requiring completion of a graduate-level dietetic internship to qualify for the registration examination. Entry into Montana State University's integrated master's and internship program is selective. Details regarding degree prerequisites are available through the Health and Human Development advising center in the Marga Hosaeus Fitness Center.
Destination of Study
Subjects of Study
Language Requirements
English
IELTS 6.0
Qualification Requirements
Freshmen will be considered for admission on the basis of their secondary school record and their English proficiency. Applicants who can prove their English language proficiency and have a minimum cumulative grade-point average of 2.5/4.0 on a U.S. scale will qualify for admission.
English Proficiency Examination:
- Internet-based TOEFL test (iBT): 71
- Revised TOEFL Paper-delivered test: 56
- Paper-based TOEFL test (PBT): 525
- IELTS: 6.0
- iTEP: 3.7
- Duolingo English Test (DET): 55
- PTE Academic: 48
- APIEL: 3
- English3: 58
- EIKEN: Pre-1
Application Deadlines Fall Semester: July 1; Spring Semester: November 15; Summer Session: March 15.
Tuition
USD
31,400