Associate of Arts in Hospitality in Fort Myers United States | Keiser University

Keiser University's Associate of Arts in Hospitality equips students with essential skills in sales, financial management, food and beverage operations, safety protocols, facilities upkeep, housekeeping, and industry-specific accounting for hotels and resorts. The curriculum emphasizes hospitality business operations while including hands-on externships to reinforce learning.
Program Goals
These objectives align with Keiser University's mission. Graduates will:
Grasp fundamental hospitality industry functions, goals, and operational techniques
Acquire specialized knowledge in hotel, resort, and hospitality management
Conduct research and interpret data within the field
Apply theoretical concepts to practical scenarios in resorts, hospitality, recreation, and tourism
Develop effective verbal and written communication abilities
Showcase professional capabilities during fieldwork and internships
Assess workplace dynamics to solve problems, make decisions, and exhibit leadership in hospitality careers
Connect academic theory with practical industry experiences
Utilize accounting and financial expertise to navigate economic shifts in hospitality businesses