Manhattan,
KS,
United States
Type
Public
Degrees offered
Bachelor's Degree
BSc in Food Science and Industry in Manhattan United States | Kansas State University
Kansas State University
|
Manhattan United States
Visit institution website
for more information
Qualification
Bachelor Degree
Languages
English
Delivery Mode
On-Campus
Tuition (2025)
USD
27,590
Attendance
Full-time
Full-time Duration
48 months
Build a strong grounding in fundamental sciences and utilize these concepts in food processing, nutritional studies, food chemistry, and beyond, while acquiring practical skills in cutting-edge laboratory facilities. The food science and industry program equips students for fulfilling careers in food innovation, research, production, quality control, marketing, and related fields. Employers actively seek our skilled graduates, as they contribute to developing safe, premium-quality, and inventive food products for both local and international markets.
Destination of Study
Subjects of Study
Language Requirements
English
IELTS 6.5
Qualification Requirements
High school curriculum from an accredited secondary school.
Minimum 2.5 GPA (Grade Point Average) on a 4.0 scale in high school coursework.
If you are admitted in your final year of school, we will need your final transcript when you arrive at K-State.
IELTS - 6.5 or above
TOEFL - 79 or above
Minimum 2.5 GPA (Grade Point Average) on a 4.0 scale in high school coursework.
If you are admitted in your final year of school, we will need your final transcript when you arrive at K-State.
IELTS - 6.5 or above
TOEFL - 79 or above
Tuition
USD
27,590