BA in Food, Nutrition and Dietetics - Dietetics in Normal United States | Illinois State University

Illinois State University's ACEND-accredited Didactic Program in Dietetics (DPD) is a two-year curriculum featuring comprehensive studies in science, social sciences, management, and specialized courses spanning the diverse areas of food science, nutrition, and dietetics. Every DPD student must fulfill an undergraduate professional practice experience as part of the program requirements. The dietetics program at Illinois State equips students to assist individuals and communities in adopting healthier eating habits and nutritional approaches. Throughout this program, students engage in rigorous coursework across scientific disciplines, social sciences, management principles, and specialized studies encompassing the wide-ranging field of food, nutrition, and dietetics.