Chicago,
IL,
United States
Type
Private
Degrees offered
Bachelor's Degree
Graduate Certificate in Food Process Engineering in Chicago United States | Illinois Institute of Technology
Illinois Institute of Technology
|
Chicago United States
Visit institution website
for more information
Qualification
Graduate Certificate
Languages
English
Delivery Mode
On-Campus
Tuition (2025)
USD
32,040
Attendance
Full-time
Full-time Duration
6 months
The Department of Food Science and Nutrition equips students for professional paths that utilize scientific principles, technological advancements, engineering solutions, and regulatory knowledge to tackle modern challenges in food and health. Its distinctive curriculum combines core education in food science and nutrition with hands-on training in industry-relevant areas such as production management, computational analysis, regulatory standards, and innovative problem-solving approaches.
The Food Process Engineering Certificate offers foundational knowledge in applying chemical engineering concepts to food production processes and safety measures.
Destination of Study
Subjects of Study
Language Requirements
English
IELTS 6.5
Qualification Requirements
Certificate programs typically require a total of four courses (12 credits) that must be completed in three years with a minimum GPA of 3.0 on a 4.0 scale.
Illinois Tech requires a four-year bachelor's degree conferred with a minimum cumulative undergraduate grade-point average of 3.0/4.0 (or its equivalent) from an accredited institution for regular admission.
Internet TOEFL - 90.Paper TOEFL - 600. IELTS - 6.5
Illinois Tech requires a four-year bachelor's degree conferred with a minimum cumulative undergraduate grade-point average of 3.0/4.0 (or its equivalent) from an accredited institution for regular admission.
Internet TOEFL - 90.Paper TOEFL - 600. IELTS - 6.5
Tuition
USD
32,040