Fort Collins,
CO,
United States
Type
Public
Degrees offered
Bachelor's Degree
BSc in Nutrition and Food Science - Pre-Health Nutrition in Fort Collins United States | Colorado State University
Colorado State University
|
Fort Collins United States
Visit institution website
for more information
Qualification
Bachelor Degree
Languages
English
Delivery Mode
On-Campus
Tuition (2025)
USD
33,752
Attendance
Full-time
Full-time Duration
48 months
The Pre-Health Nutrition specialization offers comprehensive training in natural sciences, biomedical studies, and nutritional science, serving as ideal preparation for advanced education, medical programs, or careers in nutrition research, biomedical investigation, or academic instruction. This program functions exceptionally well as a pre-professional track for health-related fields.
Destination of Study
Subjects of Study
Language Requirements
English
IELTS 6.0
Qualification Requirements
Submit your most-recent transcripts or mark sheets.
If a record is not in English, a certified literal English translation must accompany the official transcript.
Only transcripts sent directly from the school or stamped and sealed are considered official.
Admissions decisions are provisional until we receive your final transcript verifying graduation.
In general, students with a 3.0 plus GPA (on a 4.0 scale) and a steady or upward trend in grades are admitted to CSU.
IELTS - 6.0, TOEFL IBT - 72, Duolingo - 110
If a record is not in English, a certified literal English translation must accompany the official transcript.
Only transcripts sent directly from the school or stamped and sealed are considered official.
Admissions decisions are provisional until we receive your final transcript verifying graduation.
In general, students with a 3.0 plus GPA (on a 4.0 scale) and a steady or upward trend in grades are admitted to CSU.
IELTS - 6.0, TOEFL IBT - 72, Duolingo - 110
Tuition
USD
33,752