BSc in Horticulture - Controlled Environment Horticulture in Fort Collins United States | Colorado State University

Controlled environment agriculture (CEA) is an innovative farming method that utilizes technology to create ideal growing conditions within enclosed structures for optimal plant cultivation. This program allows students to explore and practice managing controlled growing systems for enhancing both ornamental plants and food crops. Participants will work with cutting-edge techniques like hydroponic systems and specialized lighting solutions. The curriculum covers essential subjects including plant propagation, climate regulation, plant biology, and pest control for greenhouse-grown horticultural products. Mandatory components include hands-on greenhouse training and an internship during upper-level studies. Graduates can pursue diverse career paths such as greenhouse operations, floral retail and wholesale management, CEA equipment sales, facility design and climate systems, as well as botanical research.