Associate of Applied Science in Food and Beverage Management in Las Vegas United States | College of Southern Nevada

College of Southern Nevada | Las Vegas United States
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Qualification
Associate Degree
Languages
English
Delivery Mode
On-Campus
Tuition (2025)
USD 13,024
Attendance
Full-time
Full-time Duration
24 months

This program offers high-quality training for individuals looking to start or advance their careers in the food service sector. The curriculum includes studies in food and beverage management, culinary arts, and general education, equipping students with essential knowledge and abilities for workplace success.

Student Learning Outcomes
Apply operational management skills needed to run a successful food service business.
Implement management techniques to effectively address common challenges faced by food service managers.
Evaluate different management methods for handling ethical dilemmas in food service management.
Develop a professional conduct policy for a food and beverage assistant manager internship program.


Destination of Study

Subjects of Study

Language Requirements

English
IELTS

Qualification Requirements

High School Diploma or Transcripts.
Official high school or university diplomas andor transcripts must be certified and translated into English to verify completion of US equivalent academic program The diploma and or transcript must include the full name of the student and date of graduation.
Copy of Passport.
Bank Statement.
International Application - Sponsor Form.
TOEFL - 61 IBT, IELTS - 6.0.

Tuition USD 13,024

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